Its the season for red fruits. It started with strawberries, of which we harvested almost 20 kilos, now its the red berries. On our two shrubs, we got 8,5 kilo. I put them in my juice-steam-extractor and got a little over 6 liters of juice from the berries. Two litres are frozen for later use with raspberries and blackberries. I added 2 kilos of sugar to the remaining 4 liters of juice and made a jelly of it. You might find this jelly on our breakfast table, or buy a jar on the market in Serres sur Arget.

Its has served us very well for a long time, but after almost seven years thing have to change. A new website for Bourg de Mat. The new site will be built from the ground up on a modern base. This will make updating and maintaining much easier. Also it allows us to add loads of new features. Like a guestbook, reservation form, newsflashes, Facebook like share buttons and so on. But there is loads to do so I’ll get on with it!